Dinner menu

Enjoy friendly service and delicious food in our friendly and award-winning restaurant.

Dinner is served from 7pm to 9pm (Sunday to Thursday) / 7pm to 9:30pm (Friday and Saturday) in our lovely dining room. In summer tables are also available on the terrace overlooking the garden.

Please note that this is a sample menu. We can cater to any dietary requirements so just let us know your needs at time of booking.

2 courses £30, 3 courses £35


Homemade Soup of the day
Grilled Asparagus, Homemade Wild Garlic Soft Cheese, Hollandaise, Parmesan & Truffle Scone
Compressed Watermelon & English Feta Salad, Oregano & Chilli Vinaigrette, Frozen Pistachio Yogurt
Sushi of Cured Salmon, Avocado Mousse, Black Quinoa, Edamame, Wood Roasted Peppers

Main courses

Beef Sirloin, Broccoli Purée, Salt Caramel Shallots, Wild Garlic & Roquefort Arancini, Shitake, Pancetta
Pan Roasted Duck Breast, Duck Polenta, Turnip & White Chocolate Purée,
Glazed Chicory, Peppercorn Sauce, Fresh Orange
Cornish Dover Sole, Brown Butter Pomme Puree, Brown Shrimps, 
Chorizo, Lemon, Red Dulse

Poached Kohlrabi, Sweet Potato, Pomegranate, Black Garlic, Balsamic Crisps

Grazing Menu from £3.95

£5.95    Baked 150g Camembert, Breadsticks, Crudités

£3.95    Bread Basket, Marinated Rapeseed Oil, Balsamic

£4.75    Halloumi Fries, Sriracha Mayo

£4.75    Lamb Kofta, Pomegranate Salad

£3.95    Home Fried Tortillas, Guyers Salsa

£4.75    Spiced Chicken Wings, Coriander Crumb

Side dishes £3.95 each

Wok Fried Greens, Dukkah

Chantenay Carrots, Garlic Butter

Purple Sprouting Broccoli, Sea Salt

New potatoes, Garden Mint

Skinny Fries


Cappuccino Panna Cotta, Milk Foam, Chocolate Tuile, Espresso Jelly, Honeycomb
Devonshire Apple Cake, Butterscotch Sauce, Clotted Cream Ice Cream
Burnt Apple Purée, Toffee Apple, Dark Chocolate Marquise, Iced White Chocolate Parfait
Salt Caramel Popcorn, Fresh Pistachio
Strawberry Cheesecake, Strawberry & Lemon Balm Salsa, White Chocolate Snow, Blackcurrant Sorbet, Meringue
Selection of Cheeses, Red Wine Poached Pear, Grape Gratina, Candied Walnuts, Crackers