Dining At Guyers House Restaurant

Come dine with us – pretty dining room, friendly service and delicious food in the 2 AA Rosette Guyers House Restaurant. 

Dinner is served from 7pm to 9pm.  In summer tables are available on the terrace overlooking the garden, as well as in the restaurant.

 The A La Carte Menu features modern British dishes and changes with the seasons.  Bon appetit!  

Starters

Roast San Marzano Tomato Soup, Foccacia Croutons, Basil Oil  6.95

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Asparagus, Duck Egg, Hollandaise, Wiltshire Truffle, Sour Dough  9.50

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Crab Salad, Cucumber & Lemon Gel, Soft Herb Puree, Breakfast Radish, Crispy Capers  9.50

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Confit Duck & Foie Gras Terrine, Fresh Fig Relish, Spicy Duck Heart, Pineapple, Pistachio Crumb  9.00

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South Coast Scallops, Caramelised Cauliflower Puree, Pickled Cauliflower, Scallop Roe, Dill Oil  12.00

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Potted Rabbit, Carrot Top Salad, Toast  8.75

 

Mains

Onglet Steak, Ox Heart, Bearnaise, Triple Cook Chips, Charred Tomato, Capers  19.50

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Corn-fed Chicken Breast, Spelt, Potato Espuma, Sweet Corn Salt, Popcorn  21.50

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Pork Loin Steak, Apricot Puree, Brassica  Pesto, Pork Crumb, Apple, Spring Onion & Apricot Salad, Soy Jus  18.00

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Baked Cod, New Potatoes, Pickled Carrots, Samphire, Taramasalata, Dill Oil  15.00

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Smoked Haddock Fish Cake, Truffled Cream, Leeks, Poached Hens Egg, Hot Vinaigrette 17.00

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Beetroot Spelt Risotto, Courgette  17.00

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Lyonnaise Tart, Girolle Mushrooms, Carrot Remoulade, Soused Peas  17.50

 

Desserts

Caramelised Lavender White Chocolate Mousse, Meringue, Marshmallow, Raspberries, Pink Peppercorns  8.50

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Yoghurt Panna Cotta, Honeycomb, Strawberries, Elderflower Sorbet  8.00

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Valrhona Brownie, Hazelnuts, Creme Patisserie, Cherries  9.50

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Passionfruit & Vanilla Cheesecake, Fruit Salad, Mango Granita, Coconut Gel  8.00

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Rhubarb Bakewell  8.50

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Selection of Local Cheeses  10.95